What the client receives A scheduled programme selected by the company in advance, with an agreed menu.

UG Culinary AcademyARS GUSTO • ONLINECorporate events and orders
ARS GUSTO FOR BUSINESS Catalogue of corporate masterclasses, events, celebrations and orders CORPORATE CULINARY CATALOGUE • 2026–2027

Choose your experience
Open a section to explore its offers, photographs and terms.
ARS GUSTO · 01Ars Gusto for Business

Life tastes better with us!!!
Experience, quality, atmosphere, professionalism
Corporate events / Masterclasses Buffets / Desserts / Seasonal collections
UG Culinary Academy Ars Gusto • Tbilisi
ARS GUSTO / 2026–2027
12–30 participants
Corporate events in a professional culinary space
| Space and format | Service | Outcome |
|---|---|---|
| Private professional kitchen | Chef, equipment and ingredients | Team bonding |
| A personalised programme | Wine, buffet and dessert | A shared experience |
| 12–30 participants | Jury and awards | Strengthening the company brand |
ARS GUSTO · 02Why Ars Gusto
01 / VALUE PROPOSITION

The educational and entertaining “First Chef” masterclass — treat your employees to an unforgettable corporate celebration at Ars Gusto.
What awaits you An ultramodern space equipped with nanotechnology and designed for shows. Participant uniforms, professional large and small appliances, utensils and ingredients.
Your hosts A brand chef, 4 instructors and 2 managers; you will receive a gift from the CEO.
What you gain Knowledge, an opportunity to develop your skills and a high standard of service. Team assessment and amateur participation certificates. Optional branding and a buffet; an unforgettable evening.
You can
Choose the masterclass that suits your company and employees;
Gain knowledge;
Have fun;
Get to know your colleagues better;
Taste your creations on site and take them home.
Your culinary experience

ARS GUSTO · 03Corporate packages
02 / PACKAGES
Treat your employees to an unforgettable corporate evening, with a minimum of 15 and a maximum of 30 participants.
Saturday Express
195.00 ₾ / guest
• Duration — 2 hours and 30 minutes; • The masterclass includes 6 appetizers: a board of Georgian pkhali, salads and 4 types of mchadi cornbread; • Preparation of 2 types of filled bread (pkhlovana and Imeretian khachapuri); • You will be welcomed with 2 mini desserts, water and 1 glass of wine, 150 ml (18+).
Chef Challenge An educational SHOW exclusively for corporate teams
295.00 ₾ / guest
• Duration — 3 hours; • The show consists of two teams, each with 12 to 15 participants, who prepare: • 1 appetizer/snack; • 1 main course; • 1 dessert; • The participants’ coffee break includes 2 mini desserts, 2 mini pies, water and 1 cup of coffee/tea.
Chef Challenge + À La Fourchette
395.00 ₾ / guest
4 hours • Immediately after the full Chef Challenge SHOW programme: Buffet: • 3 types of bite-sized tarts; • 3 types of bite-sized pies; • 3 types of bite-sized canapés; • 3 types of bite-sized desserts; • 1 glass of wine per person — 150 ml in total; • 1 cup of coffee or tea per participant.
Premium Corporate
495.00 ₾ / guest
5 hours • Immediately after the full Chef Challenge SHOW programme: Buffet: • 5 types of bite-sized filled tarts; • 5 types of bite-sized pies; • 5 types of bite-sized canapés; • 5 types of bite-sized desserts — 2 desserts in glasses and 3 mini cakes; • 2 glasses of wine per person — 300 ml in total; • 1 cup of coffee or tea per participant. • Support from instructors and mentors; • An awards ceremony for the winning team; • Assessment by the brand chef and a gift from the CEO;

Choose your preferred format
ARS GUSTO · 04Corporate event subscription
Corporate event subscription
Book 2, 3 or 4 events and benefit from subscription pricing.
Price per guest, per event
| Events | Discount | Chef Challenge | À La Fourchette | Premium |
|---|---|---|---|---|
| 2 events | 5% | 280.25 ₾ | 375.25 ₾ | 470.25 ₾ |
| 3 events | 7% | 274.35 ₾ | 367.35 ₾ | 460.35 ₾ |
| 4 events | 10% | 265.50 ₾ | 355.50 ₾ | 445.50 ₾ |
Base prices: 295.00 / 395.00 / 495.00 GEL per guest.
Example — 20 guests at each event
| Booking | Chef Challenge | À La Fourchette | Premium |
|---|---|---|---|
| 2 events | 11210.00 ₾ | 15010.00 ₾ | 18810.00 ₾ |
| 3 events | 16461.00 ₾ | 22041.00 ₾ | 27621.00 ₾ |
| 4 events | 21240.00 ₾ | 28440.00 ₾ | 35640.00 ₾ |
The second table shows the total cost of all events in the booking.
Subscription terms
Available to one company booking 2, 3 or 4 events together, to be held within 12 months of the agreement.
The discount applies to Chef Challenge, Chef Challenge + À La Fourchette and Premium. Themes, guest counts and dates are agreed in advance.
Different packages may be selected; the discount is calculated from the applicable base price for each event.
Cannot be combined with other discounts. Product orders, including paska and stollen, and additional services are charged separately.
Payment and final guest-count confirmation follow the booking terms in this catalogue.
ARS GUSTO · 05Group prices and schedule
02 / PACKAGES
| Number of guests | Chef Challenge An educational SHOW exclusively for corporate teams 295.00 ₾ / guest | Chef Challenge + À La Fourchette 395.00 ₾ / guest | Premium Corporate 495.00 ₾ / guest |
|---|---|---|---|
| 12 | 3540.00 ₾ | 4740.00 ₾ | 5940.00 ₾ |
| 15 | 4425.00 ₾ | 5925.00 ₾ | 7425.00 ₾ |
| 20 | 5900.00 ₾ | 7900.00 ₾ | 9900.00 ₾ |
| 25 | 7375.00 ₾ | 9875.00 ₾ | 12375.00 ₾ |
| 30 | 8850.00 ₾ | 11850.00 ₾ | 14850.00 ₾ |
Event schedule
| Format | Day | Time |
|---|---|---|
| Corporate event | Friday | 17:00–22:00 |
| Corporate event | Saturday | 15:00–19:00 |
| Saturday Express | Saturday | 19:00–21:00 |


Event days



ARS GUSTO · 06Event programme
03 / EXPERIENCE

| Time | Activity | What the team does |
|---|---|---|
| 19:00–19:15 | Welcome Chef’s welcome | Arrival and team introductions |
| 19:15–19:30 | Chef Briefing | Task, safety and demonstration |
| 19:30–21:05 | Chef Challenge | Individual and team cooking |
| 21:05–21:40 | Taste & Present | Tasting, buffet and presentation |
| 21:40–22:00 | Awards Awards ceremony | Jury assessment, awards and a gift from the CEO |
The schedule and timings will be planned and delivered according to the package.
Choose your theme
Mystery Box
Georgian Cuisine
Italian Pasta Battle
Pizza Challenge
French Pastry
Dessert Battle
CEO vs Team
Department Battle
Christmas Gingerbread Challenge
12–30 guests; the number of teams and workstations is agreed in advance.
ARS GUSTO · 07Trinity three-course masterclass
04 / THREE-COURSE MENU
Appetizer + Main course + Dessert




| Menu | Appetizer Choose one | Main course / Filled bread or pastry / Bakery Choose one | Dessert / Pastry Choose one |
|---|---|---|---|
| Georgian | Pkhali board / Salads | Shkmeruli / Khinkali / Achma / Adjarian khachapuri / Imeretian khachapuri / Lobiani / Chakhrakina | Nazuki / Kaduani |
| Italian | Bruschetta / Caprese | Pasta with pesto / Risotto / Lasagne / Pizza / | Tiramisu / Amaretti |
| European or American | Canapés / Pies / Buffet menu | Chicken ballotine / Burger and fries / Quiche Lorraine / Cream soups | Profiteroles / Banana and carrot cake / Cinnamon rolls / Brownie / Macaron / Sticky toffee pudding / Honey cake / Rugelach / Berry entremets |
| Fusion | Seasonal canapés — buffet menu | Baguette / Ciabatta / Sandwich bread / Rye bread / Puff and semi-laminated pastry products / Pita bread / Pumpkin and beetroot breads / Challah and Ramadan breads / Hot dog and burger buns / Rum baba and vanilla buns | Chocolate mousse / Panna cotta |
Private À La Fourchette or buffet
From 289.00 ₾ per guest • 12–30 guests
An agreed three-course menu, service and a choice of drinks. The final price depends on the selected dishes.
Tasting the prepared dishes together is part of Chef Challenge.
A full three-course buffet is a separate service format.
Vegetarian and allergen-conscious alternatives are available on request.

ARS GUSTO · 08Buffet selection
05 / MENU SELECTION

10 bite-sized items per guest
| Appetizers | Desserts and drinks |
|---|---|
| Spinach, pumpkin and aubergine pkhali in mini mchadi baskets | Water, coffee and tea |
| Cheese and fruit canapés | Profiteroles |
| Mini pies | Honey cakes |
| Mini khachapuri | Carbonated soft drinks |
The final menu is attached to the order; the price does not include every option simultaneously.
ARS GUSTO · 09Desserts and bakery
06 / SWEET ATELIER
Choose your preferred corporate masterclass

| European pastry | Bakery | Seasonal and corporate gifts |
|---|---|---|
| Profiteroles + Éclairs | Baguette + Sandwich bread + Burger buns | Stollen |
| Entremets | Brownie + Strudel | Panettone |
| French Christmas log with pistachio or coffee | Cinnamon rolls + Nazuki + Halva cookies | Gingerbread cookies and Christmas gingerbread houses |
| Macarons | Ciabatta + Rye bread + Brioche | Gozinaki |
| French tuile + Sticky toffee pudding + Truffles | Georgian shoti bread + Pumpkin bread + Galettes | Easter paska |
Masterclass options
PÂTISSERIE SWEET TRIO CHRISTMAS SWEETS Bakery
GEORGIAN SWEETS Easter preparations
A choice of sweet experiences



ARS GUSTO · 10Wine and additional services
07 / WINE & SERVICE

| Format | Georgian wine or mulled wine Adults only | Non-alcoholic cold and hot drinks |
|---|---|---|
| Chef Challenge | 150 ml per guest | Water, coffee, tea |
| Challenge | 300 ml mulled wine per guest | Water, coffee, tea, seasonal drink |
| Premium | 300 ml per guest | Water, coffee, tea, seasonal drink |
| Express | 150 ml per guest | Water, coffee, tea |
Additional services
| Service | Indicative price |
|---|---|
| Photography | From 450.00 ₾ |
| Photography + Short video | From 850.00 ₾ |
| Branded apron | 55.00 ₾ per guest |
| Personalised gift box | From 45.00 ₾ |
| Additional hour | 350–550 ₾ per hour |
Alcohol is served only to guests aged 18+; a non-alcoholic alternative is available. The buffet menu, staffing and additional orders are confirmed in advance.
ARS GUSTO · 11Two-day professional masterclasses
08 / MASTERCLASSES

Thursday–Friday • 10:00–15:00 10 hours in total • 12–15 people per group
| Programme | Price per participant | What you will learn |
|---|---|---|
| Georgian cuisine | 590.00 ₾ | Khinkali / Imeretian khachapuri / Achma / Pkhlovana / Khabizgina / Pkhali / Bazhe / Shkmeruli |
| Italian cuisine | 620.00 ₾ | Fresh pasta with pesto / Ravioli; mushroom / pea risotto; pizza / ciabatta; traditional lasagne / pumpkin lasagne; panna cotta / tiramisu |
| Georgian + Italian | 640.00 ₾ | Selected Georgian and Italian culinary traditions — one day each. |
| Pastry + Bakery | 690.00 ₾ | Entremets, profiteroles, éclairs, brioche, sandwich bread |
Included in the fee
Professional equipment, all ingredients and practical work.
A recipe collection, tasting or lunch, coffee, tea and a certificate.
Branding and wine tasting (18+) are available for corporate groups.
Professional programme format

ARS GUSTO · 12Christmas and New Year
09 / CHRISTMAS COLLECTION

| Product | Format | Price |
|---|---|---|
| Classic stollen | 500 g / 750 g | 45.00 / 65.00 ₾ |
| Decorated classic stollen | 750 g | 75.00 ₾ |
| Classic panettone | 750 g | 95.00 ₾ |
| Panettone with chocolate or mirror glaze | 750 g | 115.00 ₾ |
| Pistachio panettone | 750 g | 135.00 ₾ |
| Gingerbread Cookie Box | 12 pieces | 45.00 ₾ |
| DIY Gingerbread House | Kit | 69.00 ₾ |
| Premium Gingerbread House | 1 piece | 109.00 ₾ |
Special prices apply to corporate orders of 10 or more items.
Christmas masterclasses
| Event | Duration | Price per participant |
|---|---|---|
| Stollen Masterclass | 3 hours | 189.00 ₾ |
| Gingerbread House Masterclass | 3 hours | 179.00 ₾ |
| Corporate Gingerbread Challenge | 3 hours | 219.00 ₾ |
| Panettone Professional | 2 days | 690.00 ₾ |

ARS GUSTO · 13Easter collection
10 / EASTER & FESTIVE
Treat your employees to a gift!!!

| Easter product | Price |
|---|---|
| Classic paska • 600 g / 900 g | 35.00 / 49.00 ₾ |
| Premium paska • 600 g / 900 g | 45.00 / 59.00 ₾ |
| Gift paska | From 89.00 ₾ |
| Practical paska masterclass • 4 hours | 225.00 ₾ per participant |
Special prices apply to corporate orders of 100 or more items.
ARS GUSTO · 14New Year feast
10 / EASTER & FESTIVE

New Year feast orders
| Package | Guests | Starting price |
|---|---|---|
| Family | 6 | 549.00 ₾ |
| Classic | 10 | 899.00 ₾ |
| Premium | 15 | 1349.00 ₾ |
Menu choices: cold appetizers, pkhali, salads, hot dishes, side dishes, filled breads and pastries, desserts and seasonal sweets. Final portion weights will be agreed according to the technical recipe cards (TTC) for the selected feast.
New Year feast masterclass
Thursday–Friday • 10:00–15:00 12–15 participants • 650.00 ₾ per participant
ARS GUSTO · 15Partnerships for companies
11 / SOCIAL & CAREER

Career Bridge
Recruitment meetings between companies and students: presentations, career opportunities, internships, interviews, workplace visits and vacancy listings on the website. This programme is separate from the corporate Chef Challenge.
A profession for the future
A social responsibility programme: companies can fund vocational training for socially vulnerable teenagers and teenagers without parental care, from the age of 14, in accordance with the relevant safeguarding and guardianship rules.
Gingerbread Tree of Support
The New Year tree will display ornaments bearing the names of sponsoring companies and employers. Teenagers’ personal data will not be made public.
ARS GUSTO · 16Booking and contact information
12 / CONTACT & TERMS

5 steps to book
01 Date
→
02 Guests
→
03 Menu
→
04 Quote
→
05 Advance payment
Booking: a 50% advance payment;
Final guest count — 15 days before the event;
Remaining balance — 48 hours before the event, unless the contract states otherwise;
Allergen requirements, vegetarian or vegan menus, wine and branding will be agreed in advance;
Prices are indicative; the final invoice depends on VAT status and the approved menu.
UG Culinary Academy Ars Gusto 21 Mirian Mepe Street, Tbilisi
+995 599 72 25 60 info@arsgusto.ge arsgusto.ge
ARS GUSTO · 17Desserts prepared in masterclasses




Taste and craft





Masterclass themes

ARS GUSTO · 18Breads and filled pastries




The art of baking





Georgian bakery

ARS GUSTO · 19Dishes and buffet




Three-course menu





Themed events





Agree your menu

ARS GUSTO · 20Corporate order prices for Christmas and Easter
Paska and stollen • Price per item in Georgian lari
| Product | 1–9 pcs | 10–29 pcs | 30–49 pcs | 50+ pcs |
|---|---|---|---|---|
| Classic paska — 600 g | 35.00 | 33.00 | 32.00 | 30.00 |
| Classic paska — 900 g | 49.00 | 47.00 | 45.00 | 43.00 |
| Premium paska — 600 g | 45.00 | 43.00 | 41.00 | 39.00 |
| Premium paska — 900 g | 59.00 | 56.00 | 54.00 | 52.00 |
| Classic stollen — 500 g | 45.00 | 43.00 | 41.00 | 39.00 |
| Classic stollen — 750 g | 65.00 | 62.00 | 60.00 | 57.00 |
| Decorated stollen — 750 g | 75.00 | 72.00 | 69.00 | 66.00 |
Quantities refer to orders of the same product and weight.
Volume prices apply to a single order with a single delivery.
Custom branding, gift boxes and delivery are charged separately.
100 or more items — a tailored quote based on composition and packaging.
Orders: +995 599 72 25 60 • info@arsgusto.ge


Plan your corporate order


ARS GUSTO · 21Christmas gifts

Stollen

Gingerbread houses




Seasonal collections



ARS GUSTO · 22Gingerbread Christmas tree ornaments

Gingerbread cookies for the Christmas tree.
Life tastes better with us!!!
ARS GUSTO / TBILISI
ARS GUSTO · 23Contact
UG Culinary Academy Ars Gusto
21 Mirian Mepe Street, Tbilisi
+995 599 72 25 60
WhatsApp • +995 599 72 25 60
info@arsgusto.ge
arsgusto.ge
Instagram • @ug_arsgusto
TikTok • @arsgusto
Facebook • UG Culinary Academy Ars Gusto
Map — 21 Mirian Mepe Street

ARS GUSTO FOR BUSINESSPlan your order
Choose an offer and send us your request.
Subscriptions apply only to Chef Challenge, Chef Challenge + À La Fourchette and Premium: 2 — 5% · 3 — 7% · 4 — 10%. Terms and exclusions
Chef Challenge An educational SHOW exclusively for corporate teams
- Quantity
- 20
- Price per guest
- 295.00 ₾
- Event total
- 5900.00 ₾
- Total discount
- 0.00 ₾
- Total order
- 5900.00 ₾
Prices are indicative. The final price and booking require separate agreement.












